When it comes to heartwarming meals, few dishes can compete with the timeless appeal of chicken soup. Elevate your culinary experience with the 3 best chicken soup recipes, and ensure your creations stay warm and delicious for up to 12 hours with the Energify vacuum insulated food jar. Follow along as we guide you step by step, discovering the simple joy of crafting these comforting classics.

Classic Chicken Noodle Soup

Ingredients

• 1 whole chicken, about 4 pounds
• 8 cups chicken broth
• 3 carrots, sliced
• 3 celery stalks, sliced
• 1 onion, diced
• 2 cloves garlic, minced
• 1 cup egg noodles
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions

1. In a large pot, combine the whole chicken and chicken broth. Bring to a boil, then reduce heat and simmer for 30 minutes.
2. Add carrots, celery, onion, and garlic to the pot. Continue simmering for an additional 20 minutes or until vegetables are tender.
3. Remove the chicken from the pot, shred the meat, and return it to the pot.
4. Cook the egg noodles separately according to package instructions, then add them to the soup.
5. Season with salt and pepper to taste and garnish with fresh parsley before serving.

Creamy Chicken and Wild Rice Soup

Ingredients

• 1 pound boneless, skinless chicken breasts, diced
• 1 cup wild rice
• 8 cups chicken broth
• 1 onion, finely chopped
• 3 carrots, diced
• 3 celery stalks, diced
• 1 cup heavy cream
• 1/4 cup all-purpose flour
• Salt and pepper to taste
• Fresh thyme for garnish

Instructions

1. In a large pot, combine diced chicken, wild rice, chicken broth, onion, carrots, and celery. Bring to a boil, then simmer for 40 minutes or until rice is tender.
2. In a separate bowl, whisk together heavy cream and flour to create a smooth mixture. Stir it into the soup to thicken.
3. Season with salt and pepper to taste and garnish with fresh thyme before serving.

Spicy Chicken Tortilla Soup

Ingredients

• 1 pound boneless, skinless chicken thighs, shredded
• 1 can black beans, drained and rinsed
• 1 cup corn kernels
• 1 onion, diced
• 3 cloves garlic, minced
• 1 can diced tomatoes with green chilies
• 6 cups chicken broth
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Salt and pepper to taste
• Tortilla strips and sliced jalapeños for garnish

Instructions

1. In a pot, combine shredded chicken, black beans, corn, onion, garlic, diced tomatoes, and chicken broth. Bring to a boil, then reduce heat and simmer for 20 minutes.
2. Add cumin, chili powder, salt, and pepper to taste.
3. Serve the soup hot, garnished with tortilla strips and sliced jalapeños. Or keep your spicy creation warm for up yo 12 hours with Energify vacuum insulated food jar.

Embark on a culinary journey with these 3 best chicken soup recipes, each offering a unique blend of flavors to comfort and satisfy. Whether you opt for the classic, creamy, or spicy variation, these recipes promise to warm your soul with every spoonful. Enjoy the joy of homemade goodness and share these delightful soups with loved ones while keeping them warm on the go with Energify.